As a versatile kitchen helper, the Wüsthof chef's knife from the Classic series is a star in the knife heaven. Its blade cradles and chops, cuts, pushes, shapes and transports. Due to the blade length of 26 cm, this knife is also ideal for processing larger items to be cut. The typical Wüsthof bolster ensures safe working.

Wüsthof chef's knives are ground particularly thin towards the cutting edge. They must not be used to chop bones.

The blades of the Wüsthof Classic series are forged from a single piece of stainless steel (chrome molybdenum vanadium) and are permanently extremely sharp thanks to the special Wüsthof PEtec process. They are characterized by high resilience and a long service life. The black handle shells made of special plastic are firmly riveted, seamlessly assembled and therefore extremely hygienic. The knives of the Wüsthof Classic series meet the high hygiene standards of the catering industry.

*Handwash Recommended *PTEC Technology *NSF Certified *Made in Germany

Dimensions: Length 260mm | Material: Forged Stainless Steel