The perfect helper for carving and serving: the Straight Meat Fork holds roasts firmly as they are being carved and helps when portioning out and serving the meat. This Straight Meat Fork has very sharp, narrow prongs so that the meat is not torn or stressed.

Care Instructions:
- Wash by hand and immediately towel-dry.
- Avoid using abrasive sponges or leaving your knife soaking in the sink.
- Safely store your knife using a storage solution.
- Avoid cutting on hard surfaces such as metal, glass or hardwoods like bamboo.
- Regular honing is essential to keep your knife performing at its best.
- Sharpen as needed using a whetstone, sharpening steel, or hand-held knife sharpener.

Dimensions: Length 160mm | Material: Forged Steel