The Wüsthof chef's knife from the Classic White series is ready to use as a versatile kitchen helper. Its 16 cm blade cradles and chops, slices, presses, shapes and transports. The typical Wüsthof goiter ensures safe working.

Wüsthof chef's knives are ground particularly thin towards the cutting edge. They must not be used to chop bones.

The knife blades of the Wüsthof Classic White series are forged from a single piece of stainless steel (chrome molybdenum vanadium) and are permanently extremely sharp thanks to the special Wüsthof PEtec process. They are characterized by high resilience and a long service life. The white handle shells made of special plastic are firmly riveted, seamlessly assembled and therefore extremely hygienic. The knives of the Wüsthof Classic White series meet the high hygiene standards of the catering industry.

*Handwash Recommended *Made in Germany

Dimensions: Length 160mm Blademm | Material: Forged Stainless Steel